Here is a fresh twist on a party favorite! This recipe uses ingredients you may not think to put in pico, but it is so fresh and delicious that it is sure to be an instant hit!

1 cup coarsely chopped unpeeled seedless cucumber
1/2 cup chopped peeled jacama
1/2 cup chopped red bell pepper
1 tablespoon lime juice
1 tablespoon honey
1/4 teaspoon salt
2 seedless oranges, peeled and coarsely chopped
2 chipotle chiles in adobo sauce (canned), chopped
12 oz whole-grain tortilla chips

1. In medium bowl, mix all ingredients except chips.

2. Swerve immediately with chips, or cover and refrigerate until serving time.